After the heat of summer made microgreens impossible to grow in the small greenhouse with very limited temperature controls, I've now been able to resume growing them now that fall has arrived. I'm growing kale, sunflowers, radishes and green peas. Because temperatures are still very high in the greenhouse, I must water three times a day, morning, afternoon and early evening, to keep them from drying out.
The purpose of my blog is to chronicle the weather, natural occurrences, planting dates, harvests and notes about the crops on my small farm south of Dallas.